Simple Marmar Pound Cake

Salam & Selamat pagi semua....
Tak boleh cerita paanjang2 sbb jap lagi dah nak siap2... nak balik kampung!!!
Hohoho balik kampung.... hohoho balik kampung.... nak beraya kat kampung selama 2 hari. Hari ni balik kampung Batu Pahat Sungai Balang besok pulak kat Pagoh. Best kan dapat beraya walaupun dah 16 hari kite semua menyambut syawal.

Sempat buat cake nih semalam... Thnks Yat Maria atas resepi pound cake yg sedap..tapi swirl mama tak cantik lah!!! Walaupun rupa mu tak cantik tapi rasa cake yg sedap kira okay lah ngapp jer!!! Hehehe... thanks yer Yat share resipi  minta izin mama letak resipi kat sini :)



Simple Marmar Pound Cake- Yat Maria

Ingredients
150g butter
100g sugar
3 eggs
1 egg yolk
150g flour
1 tsp baking powder
1 tsp cocoa powder
1/2 tsp vanilla essence
1 tsp chocolate paste (original resepi uses black forest paste..mana lah aku nak pi cari BF paste nih...)

 

Method

Sieve flour and baking powder.. set aside.

Beat butter until soft, add sugar slowly.. whipped until white.

Add eggs one at a time and continue to beat till well combined. Turn speed to low and add vanilla essence.. add sifted flour.. mix well.

Set aside 2 tablespoons of batter and add cocoa powder and chocolate paste (or black forest paste..if you are sooooo lucky to have some), mix well. Pour remaining white batter into 22x10cm loaf pan.. top with chocolate batter and gv it a few swirl (with chopsticks) to form a marble motif.

Bake in oven with a temperature of 180C for 40 minutes or until cooked. If using smaller moulds bake for 20 mins..